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Food for Thought

Thursday, October 6, 2016 | 1:00pm - 2:00pm

Food For Thought: Fueling Your Brain and Your Body for Improved Cognitive Functioning Thursday, October 6 at 1:00 PM Julie Feldman, MPH, RD, a dietitian for 16 years, is nationally recognized as an expert in the field of nutrition. She serves as a consultant and ambassador for Mead Johnson, Coca-Cola, Hershey and KIND. In her lecture, Ms. Feldman will discuss how dementia and Alzheimer’s are likely caused by a combination of genetic, environmental, and lifestyle factors that affect a person’s risk for developing the disease. The good news is that good nutrition can influence lifestyle and environmental factors beginning in childhood. She’ll help explain the key steps we can take to and improve cognitive function. Kindly sponsored by Home Instead Senior Care.

Location:
Birmingham Next