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Henry Ford Culinary College - St. Patrick’s Day Buffett

Wednesday, March 15, 2023 | 10:30am - 1:30pm

This offering is at capcity. Please call the office to be added to the wait list.   

Bus departs Next at 10:30 am, returns about 1:00 pm Cost: $10 members / $15 guests (Transportation Only)

EVERYONE is a little Irish on St. Patrick’s Day! Go green and enjoy traditional favorites like Dublin style corned beef and cabbage, Colcannon potatoes, Emerald Isle braised salmon, Shepherd’s pie, and several other classic sides and desserts. Buffet is approximately $17.00 per person and to be paid for individually. Beer and wine are available separately for purchase. Wishing you all the luck of the Irish! It’s time to celebrate! Happy St. Patrick’s Day!

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